Book Online:

News & Recipes

Signature Chef Series 2018

Signature Chef Series 2018 Image

This Summer, join us for a Signature Chef series hosted by our local Executive Chefs.  Each dinner will bring guests a 5 course experience guaranteed to excite your palate.  All courses will be paired will specially selected wine or cocktails.

AGLC:

Date- 6/27/18

Time- 7pm-10pm

Place- PDR

Price- $97 All Inclusive

Ex Chef- Franco Dominguez

Menu:

Amuse Bouche

Zesty Kusshi Oyster*

Pairing: Muscadet Sevre et Maine,Domaine de la Furonniere ‘Sur Lie’ (14 Loire Valley)

Appetizer

Morel Mushrooms and Pea Cavatelli

Pairing: Vernaccia di San Gimignano, Geografico (16 Tuscany)

Fish

Day Boat Scallops *

charred sweet onion /baby zucchini/ summer corn emulsion / baby zucchini

Pairing: Viognier, Yves Cuilleron ‘Les Vignes d’à Côté’ (16 Northern Rhone)

Meat

Short Rib “Pastrami”

white peaches / castelvastrano olives / celery / walnuts

Pairing: Shiraz, Three Rings (14 Barossa Valley)

Dessert

Apricot Upside-Down Tart

lemon thyme l rhubarb & ricotta swirl ice cream

Pairing: Sauternes, Chateau Laribotte, Bordeaux, 2011 (375)

 

 

Purchase Tickets Here!

 

< Back

Share This Story:

Share on Twitter Share on Facebook